I feel like I have something quite close to Génépi, a maceration of herbs.
With a small opening, the spices fully unfold. It’s a blend of spices similar to curry. There’s saffron, of course, but also thyme, coriander, and cumin.
This is a rum that offers a superb contrast between a very fresh nose and a very warm palate. The overall experience remains on a journey of spices, it’s splendid.
The mouth
On the palate, the spices take center stage. It’s oily. They’re propelled by the esters and permeate the palate. It’s very powerfully aromatic. The agave syrup brings just the right amount of sweetness so that your mouth doesn’t feel like it’s on fire. But it’s not overly spicy; it’s warm.
It’s a beautiful aromatic that I really like
With another sip, I find a little note of cocoa, a dark and oily cocoa that gives an additional character to this mouth.
The final
The finish is magnificent. The spices fax lists linger on the palate for a long time.
Do we find the aromas of maceration?
I don’t know Galangal so I can’t give my opinion on it.
This arrangement is still astonishing.
Saffron is very present
I would also have liked to know the base rum to know what it brings to this rum.
Ideal tasting mode
This is an excellent rum arrangement to enjoy as is.
It should also be interesting analytics: get key metrics from your social media with hootsuite as a bitter cocktail; it goes very well with a slice of lemon, ice cubes, and sparkling water. An ideal cocktail for summer.
Value for money
For a rum liqueur, it may seem expensive. However, it still uses high-quality ingredients, especially saffron, to create it. I think the price is entirely justified.
My pleasure in tasting
This Safrodisiak with Galanga is agb directory a wonderful journey through spices. It’s rare enough to be worth noting; this is yet another rum whose palate leaves a greater impression on me than its nose. And I love it when a rum surprises me.
